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Vegetarian

All Red and Ready-to-Go Pizza
Put the flat bread spread with the toppings on a toaster oven tray and use the top brown" setting. It's ready when the cheese bubbles

Amish Potatoes with Lima Beans
Cubed potatoes are sautéed with onions and lima beans and seasoned with parsley and paprika.

Apple Carrot Salad
Perfect combination of fall flavors.

Apple Coffee Cake
This cake gets its moistness from the apples and raisins, so it needs little oil.

Asian Greens
A refreshing blend of chilled green beans, snow peas, and cauliflower florets, seasoned with ginger and rice wine vinegar.

Avocado Tacos / Tacos de aguacate
These fresh-tasting tacos are great for a light meal!

Barley Pilaf
This is a lovely side dish for chicken or fish.

Base for a Variation on Hummus
Keep this on hand for a quick meal, or prepare in batches to give as gifts.

Basmati Rice with Kale and Butternut Squash
This dish toasts the rice first, before the rest of the ingredients are added.

Blender Bean Dip
Process the beans and spices in a blender, then refrigerate until ready to serve with baked corn chips.
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